12 December 2016 by Jessica Boston
Just a short hop across the Channel but a world away from the UK when it comes to food, Brittany has some of the most delicious local produce and regional…
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alcoholic apple products, Bakeries, Breton Cotriade, Brittany, cakes, Cancale, Cider, Concarneau, Crepes, Fish soup, Fruits de mer, Galettes, Kouign Amann, Market, Markets, Moules mariniere, Musee de la Peche, Mussels, Oysters, Pancakes, Pot au Feu de Homard, Quimper, Rennes, rennes Market, Roscoff, Seafood, Shellfish, Top 5
10 June 2016 by Jessica Boston
There are some fantastic music festivals in France this summer whatever your musical taste – from Glasto-style rock and pop festivals where you can party all night, to cultural celebrations…
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Argeles sur Mer, Blue Nets Festival, Brittany Festivals, Carhaix, Celtic Music, Charleville-Mezieres, Concarneau, Crozon, Festival InterCeltique, folk music, French Festivals, Jazz Festivals, Jazz in Marciac, La Route du Rock, Les Cabert Vert, Les Deferlantes, Les Escales, Lorient Festival, Lorient Interceltic Festival, Music Festivals, Old Plough Festival, pop music, Saint Nazaire, Sim Copans Festival, St Malo, Traditional and Folk, Vieilles Charrues, Worlds End Festival
22 April 2016 by Jessica Boston
Horses have always been an important part of Normandy life from their role in agriculture and historic battles to their popularity for leisure pursuits. A trip to the region is…
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Argentan, Avranches, carriage tour, Disneyland, Donkeys, First World War, gites, Gouville sur Mer, Hippodrome Deauville de Touques, Horse riding, Horseriding, Horses, Juvigny sous Andaine, L'Attelage des Grandes Marees, La Ferme du Cheval de Trait, Le Pin National Stud, Mussel Farm, Normandy, Orne, Oyster Beds, Paris, Percheron, Percheron Horses, Polo, Racetrack, Saint-Sever Forest, Stables, Trek
26 February 2016 by Jessica Boston
Toulouse is a wonderful city to visit. In the heart of the countryside of South West France it straddles the cultures of France and Spain (indeed Barcelona is just a…
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Caraque, Cassoulet, Croquants, Duck, Fenetra, FoieGras, Foodie, Gastronomy, Goose, Market, Midi Pyrenees, Restaurant, Top 5, top tips, Toulouse, Toulouse Sausages